Araújo JBS, Silva MW da, Lima WL de, Pereira ACH, Endringer DC, Souza JL de. Decomposition and nutrients released from forest and perennial crops associated with organic coffee. C.Sci. [Internet]. 2021 Jun. 18 [cited 2024 Dec. 5];16:e161845. Available from: https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1845