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Vol 13, No 3 (2018) RELATIVE IMPORTANCE AND INTERACTION OF ROASTING VARIABLES IN COFFEE ROASTING PROCESS Abstract  PDF
Cinthia da Conceição Garcia, Annibal Duarte Pereira Netto, Michelle Costa da Silva, Alexandre Alves Catão, Iasmim Amorim de Souza, Larissa Silva Farias, Thiago Nunes Emerich de Paula, Mateus Nunes Emerick de Paula, Sandro Coutinho dos Reis, Ademário Iris da Silva Junior
 
Vol 13, No 2 (2018) SOIL ATTRIBUTES IN CONVENTIONAL TILLAGE OF Coffea arabica L.: A CASE STUDY Abstract  PDF
Raquel Pinheiro da Mota, Risely Ferraz de Almeida, Ernane Miranda Lemes, Camilla Buiatti, Letticia Alvarenga, Mara Lúcia Martins Magela, Reginaldo de Camargo
 
Vol 13, No 3 (2018) CONTRIBUTION OFAGRONOMIC TRAITS TO THE YIELD OF Coffea canephora PIERRE EX A. FROEHNER HULLED COFFEE Abstract  PDF
Victor Mouzinho Spinelli, Marcos Santana Moraes, Darlan Sanches Barbosa Alves, Rodrigo Barros Rocha, André Rostand Ramalho, Alexsandro Lara Teixeira
 
Vol 14, No 1 (2019) METEOROLOGICAL VARIABLES AND SENSORIAL QUALITY OF COFFEE IN THE MANTIQUEIRA REGION OF MINAS GERAIS Abstract  PDF
Flávio Meira Borém, Marcos Paulo Santos Luz, Thelma Sáfadi, Margarete Marin Lordelo Volpato, Helena Maria Ramos Alves, Rosângela Alves Tristão Borém, Daniel Andrade Maciel
 
Vol 10, No 1 (2015) Extraction parameters of essential oil of coffee with the use of CO2 supercritical Abstract
Luciano Luiz Silva, Suellen Cadorin Fernandes, Murilo Cesar Costelli, Juliana Savio, Toni Jefferson Lopes, Stefane Vieira Besegatto, Ana Paula Capelezzo
 
Vol 13, No 4 (2018) ATR-FTIR FOR DISCRIMINATION OF ESPRESSO AND AMERICANO COFFEE PODS Abstract  PDF
Andrés Felipe Bahamón Monje, Lina Ximena Parrado Muñoz, Nelson Gutierrez-Guzman
 
Vol 13, No 3 (2018) COFFEE LEAF MINER INCIDENCE AND ITS PREDATION BY WASP IN COFFEE INTERCROPPED WITH RUBBER TREES Abstract  PDF
Humberto Godoy Androcioli, Adriano Thibes Hoshino, Ayres de Oliveira Menezes Júnior, Heverly Morais, Rodolfo Bianco, Paulo Henrique Caramori
 
Vol 14, No 1 (2019) GROWTH, ANATOMY AND PHYSIOLOGY OF COFFEE PLANTS INTOXICATED BY THE HERBICIDE GLYPHOSATE Abstract  PDF
Dalyse Toledo Castanheira, Ademilson de Oliveira Alecrim, Giovani Belutti Voltolini, Tiago Teruel Rezende, Pedro Menicucci Netto, Rubens José Guimarães
 
Vol 14, No 1 (2019) INFECTION PROCESS OF Cercospora coffeicola IN IMMATURE COFFEE FRUITS Abstract  PDF
Paulo Victor Augusto Azevedo de Paula, Edson Ampélio Pozza, Eduardo Alves, Silvino Intra Moreira, Júlio Cesar Azevedo Paula, Leandro Alvarenga Santos
 
Vol 14, No 2 (2019) MORPHOAGRONOMIC AND SENSORY PERFORMANCE OF COFFEE CULTIVARS IN INITIAL STAGE OF DEVELOPMENT IN CERRADO MINEIRO Abstract  PDF
Dyanna Rangel Pereira, João Augusto Rodrigues Aguiar, Denis Henrique Silva Nadaleti, Larissa de Oliveira Fassio, João Paulo Felicori Carvalho, Samuel Pereira de Carvalho, Gladyston Rodrigues Carvalho
 
Vol 10, No 1 (2015) Clustering of irrigated coffee access with best attributes to beverage Abstract
Sonia Maria Costa Celestino, Juaci Vitória Malaquias, Manaira Ferreira Franco Xavier
 
Vol 9, No 2 (2014) Selection of nonlinear models for the description of the growth curves of coffee fruit Abstract
Tales Jesus Fernandes, Adriele Aparecida Pereira, Joel Augusto Muniz, Taciana Villela Savian
 
Vol 13, No 4 (2018) THE CONTINUAL IMPROVEMENT IN THE CERTIFICATION OF COFFEE FARMS: A CASE STUDY Abstract  PDF  PDF
Claúdio Vieira Castro, Jean Marcel Sousa Lira, Eduardo Gomes Salgado, Luiz Alberto Beijo
 
Vol 13, No 2 (2018) DOES SULPHUR EXPEL THE COFFEE BERRY BORER FROM Coffea arabica L. FRUITS? Abstract  PDF
Ricardo Tsuyoshi Endo, Salmo de Melo Davi Junior, Rafael Vinhal Silva, Maria Elisa de Sena Fernandes, Renata Cunha Pereira, Adélio Barbosa Teixeira, Flávio Lemes Fernandes
 
Vol 10, No 1 (2015) Evaluation of the physical workload in coffee production: biomechanical and physiological aspects Abstract  PDF
Marco Antonio Gomes Barbosa, Roberto Funes Abrahão, Mauro José Andrade Tereso, Renato Ribeiro Lima, Liu Ying Chih
 
Vol 10, No 2 (2015) Technological study of wood from Coffea arabica L. aiming for its complete combustion and pyrolysis Abstract
Edson Rubens da Silva Leite, Thiago de Paula Protásio, Sebastião Carlos da Silva Rosado, Paulo Fernando Trugilho, Alfredo Napoli
 
Vol 13, No 2 (2018) Characterization of resistance response of Coffea canephora genotypes to Meloiddogyne incognita (Est I2) root-knot nematode Abstract  PDF
Anderson Vieira Santos, Rodrigo Barros Rocha, Silvaldo Felipe da Silveira, Alexsandro Lara Teixeira, Sara Inácia de Matos, José Roberto Vieira Júnior
 
Vol 14, No 1 (2019) INFLUENCE OF THE USE COVERAGE PLANTS AND THE BIOACTIVATOR IN THE PHYSICAL-BIOLOGICAL CHARACTERISTICS OF SOIL CULTIVATED WITH COFFEE Abstract  PDF
Kleso Silva Franco Júnior, Ligiane Aparecida Florentino, Marcio de Souza Dias, Thais Cristina Franco
 
Vol 14, No 1 (2019) MODELING DYNAMIC ADSORPTION ISOTHERMS AND THERMODYNAMIC PROPERTIES OF SPECIALTY GROUND ROASTED-COFFEE (Coffee Arabica L.) Abstract  PDF
Gentil Andres Collazos-Escobar, Nelson Gutiérrez-Guzman, Henry A. Vaquiro Herrera
 
Vol 11, No 3 (2016) Coffee conilon manuring with mineral fertilizer mixed granules, magnesium source, sulphur and micronutrients Abstract
Arieli Altoé, Felipe Vaz Andrade, Eduardo Stauffer, José Carlos Polidoro, Renato Ribeiro Passos, Lucas Santos Satiro
 
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